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Gram Flour (Besan)
Gram Flour (Besan)
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Description
Experience the authentic taste and quality of Premium Gram Flour (Besan), made from finely ground Bengal gram (chickpeas). Naturally gluten-free and rich in protein and fiber, this versatile ingredient is a must-have in every kitchen. Whether you're preparing crispy pakoras, savory chillas, delicious laddoos, or using it as a natural thickener for curries and gravies, our finely milled besan ensures a smooth texture and superior taste. With no additives or preservatives, it’s a 100% pure and natural choice for healthy cooking. Store it in a cool, dry place in an airtight container to maintain its freshness. Available in multiple sizes to suit your needs—order now and bring home the goodness of premium-quality gram flour!
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Ingredients
- 100% Pure Bengal Gram (Chickpeas) Flour
- No Additives, No Preservatives – Just finely milled, high-quality gram flour
- Naturally Gluten-Free – Suitable for gluten-sensitive diets
- Non-GMO & Unadulterated – Free from artificial colors, flavors, and chemicals
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Nutritional Facts
- Energy: 387 kcal
- Protein: 22g
- Carbohydrates: 58g
- Dietary Fiber: 10g
- Sugars: 10g
- Total Fat: 6g
- Saturated Fat: 0.6g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 64mg
- Iron: 4mg
- Calcium: 45mg
High in Protein & Fiber
Naturally Gluten-Free & Low in Fat
Great Source of Essential Minerals
FAQ's
What are the uses of Gram Flour?
Gram flour is a versatile ingredient used for:
- Cooking: Making pakoras, cheelas, dhokla, and ladoos
- Baking: Gluten-free cakes and bread
- Skincare: As a natural face mask or exfoliant
- Thickening agent: Used in curries and gravies
Can I use Besan for weight loss?
Yes, gram flour is high in protein and fiber, which can help with satiety and weight management when included in a balanced diet.
How do you ensure quality and hygiene?
Our product undergoes strict quality control and is processed in a certified facility to ensure freshness and hygiene.